Feb 24, 2007

Spaghetti in Tuna fish

Hallo, this recipe is for when you need to prepare something original and have few minutes to spend in the kitchen.

Ingredients:
1 tin of tuna fish
2 cloves of garlic
spoonful of olive oil
2 spoons of tomato paste
3 pieces of anchovy fish or small spoon of anchovy paste

steps:
heat garlic with oil in the cooking pot without browning it
Add paste and a glass of hot water
let it boil, add the anchovy and tuna
Cook it slowly until it becomes thick.


Spaghetti: Boil water in a large pot, add salt and when it boils add your spaghetti
cook until "al dente" or if you like very cooked.

When you have sieved the spaghetti mix with the sauce.
Serve hot.


Again Buon appetito!!!

No comments: